Spam musubi is a popular snack in Hawaii. This Japanese-Hawaiian food fusion is characterized by its sweet and salty taste. It’s also super easy to create, which means anyone who has no background in cooking can definitely recreate this recipe.
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As some of the few Japanese dishes, Spam musubi is a combination of simple ingredients like rice and spam wrapped in nori or seaweed sheets. Traditionally, this snack is served with either sweetened soy sauce or classic Japanese mayonnaise.
If you are on a tight budget, this recipe is for you. Using only a few ingredients to create, this recipe will save you some time and money. Moreover, even with its budget-friendly nature, this dish doesn’t sacrifice taste over its price.
PIN THIS AIRFRY SPAM MUSUBI FOR LATER
Get your air fryer ready now and we will start cooking this simple but delicious food recipe.
Airfry Spam Musubi
Equipment
- Airfryer
Ingredients
- 1.5 cup Sushi Rice (rice + 1 tbsp sushi vinegar)
- 2 sheets Nori seaweed
- 2 slices Spam
Musubi Marinade
- 1 tbsp Brown sugar
- 1 tbsp Soy sauce
- 1 tsp Oyster sauce
- 1 tbsp Pineapple juice
Instructions
- Mix the brown sugar, soy sauce, and oyster sauce in a bowl.
- Put the musubi sauce mixture with spam into ziploc. Marinade for 15 minutes.
- Preheat Airfryers 180 C for 3 minutes. Airfry 180 C for 8 minutes. Flip halfway through cooking.
- Assemble sushi rice by using Musubi maker, if not you can use cling wrap and mold sushi rice on top the empty Spam can.
- Put the nori strip on a clean board then place your sushi rice in the middle. Add the airfry spam on top the rice then roll the nori to close it. If needed use little water to seal it.
- Serve warm and enjoy!
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