Airfry Lechon Belly (Cebu Style)
Lechon is a popular dish in the Philippines that is cooked and prepared on special occasions such as birthdays, fiestas, Christmas, or new year celebrations. It’s a whole pig stuffed with aromatics mainly lemongrass and is roasted in charcoal for several hours. Lechon is also famous for its crispy and tasty skin, as well …